Chef Anthony Russo – Head Chef and CEO of Russo’s New York Pizzeria
As Head Chef and CEO of Russo’s New York Pizzeria, Anthony Russo’s rise to prominence in the restaurant industry began
As Head Chef and CEO of Russo’s New York Pizzeria, Anthony Russo’s rise to prominence in the restaurant industry began
Since 1978, Armando Palacios’ longtime eatery — fashioned after 1920s Mexico City — has been consistently packed with friends, regulars,
Each issue I like to make a special visit to a location such as a restaurant, hotel, entertainment venue, etc.